| |
|
|
Frozen SQUID
Products |
| Squid
Whole (SQW) |
 |
|
| Fresh
Squid Whole is used. Fish and
other foreign matter removed. |
| Species |
Loligo
spp |
| Origin |
Ocean
Caught - FAO Zone 51 |
| Packing
Grades |
U/3,
3/6, 6/10, 10/20, 20/40
|
| Type
of Packing |
10
x 2 kg block in polysheet packed
in 20kg mastercarton |
| Freezing |
Plate
Freezer |
| Major
Markets |
Hongkong,
Thailand, China |
|
|
| |
| Squid
Whole Cleaned (WCS) |
 |
|
| Skin,
eyes, beak, visceral mass and
pen removed |
| Species |
Loligo
spp |
| Origin |
Ocean
Caught - FAO Zone 51 |
| Packing
Grades |
U/5,
6/10, 10/20, 20/40 |
| Type
of Packing |
10
x 2 kg block in polysheet packed
in 20 kg mastercarton. |
| Freezing |
Plate
Freezer |
| Major
Markets |
Spain,
USA, Canada |
|
|
|
|
| Squid
Tentacles (SQTN) |
|
|
| Fresh
Tentacles, eyes off, beak off
used. |
| Species |
Loligo
spp |
| Origin |
Ocean
Caught - FAO Zone 51 |
| Packing
Grades |
8/12,
13/20, 21/30, 31/40, 41/60, assorted
|
| Type
of Packing |
10
x 2 kg or 12 x 1kg polysheet packed
in 20kg or 12kg mastercarton |
| Freezing |
Plate
Freezer |
| Major
Markets |
Japan,
Hongkong, Thailand, Taiwan, Belgium,
France, Italy |
|
|
| |
| Squid
Tube (SQT) |
|
|
| Head,
skin, wings, visceral mass and
pen removed. |
| Species |
Loligo
spp |
| Origin |
Ocean
Caught - FAO Zone 51 |
| Packing
Grades |
U/10,
10/20, 20/40, 40/60, 60/80, 80/UP,
Broken |
| Type
of Packing |
10
x 2 kg block in polysheet packed
in 20 kg mastercarton
|
| Freezing |
Plate
Freezer |
| Major
Markets |
Germany,
USA, France, Japan, Netherlands |
|
|
| |
| Squid
Fillet (SQFT) |
 |
|
| Squid
tube cut open. Anterior and posterior
portion is trimmed. |
| Species |
Loligo
spp |
| Origin |
Ocean
Caught - FAO Zone 51 |
| Packing
Grades |
5/7,
8/12, 13/20, 21/30, 31/40, 41/50
|
| Type
of Packing |
6
x 2 kg block in polysheet, packed
in 12kg master carton |
| Freezing |
Plate
Freezer |
| Major
Markets |
Markets
: Japan |
|
|
|
|
Squid Rings
(SQRG) |
 |
|
| Squid
tube is cut into rings according
to buyer's specifications |
| Species |
Loligo
spp |
| Origin |
Ocean
Caught - FAO Zone 51 |
| Packing
Grades |
Assorted,
61up |
| Type
of Packing |
12
x 2.5 lbs block in polybag in
30 lbs mastercarton or 10 x 2
kg block in polysheet in 20 kg
mastercarton |
| Freezing |
Plate
Freezer |
| Major
Markets |
USA,
Belgium, Italy |
|
|
|
|
